From field to fork – our farming standards
From scrambled eggs at breakfast, to your lunchtime salad and roast dinner, you can be confident that the food you buy from M&S has been sourced from farmers we know and trust.
Tue 9 Apr 2019
4 minutes read
- M&S.com
- Store finder
- Alerts
- SHARE: 139.00 GBX
Welcome to M&S
- Home
- About Us
- Sustainability
- Campylobacter
- Quick Reads
- Supporting our customers to make healthy choices
- Creating a more inclusive M&S
- Ethically Made, Trusted Value
- Our plastics plan
- Our stance on palm oil
- Our food waste approach
- From field to fork – our farming standards
- Cotton with a heart
- Our action on climate change
- Our approach to sustainable fashion
- Our animal welfare standards
- Protecting our forests
- Anti-Bribery and Corruption Policy for M&S Business Partners
- Investors
- Media
- Stories
- Blog
- M&S Cheshire Oaks Store
- M&S Cheshire Oaks Store - Biodiversity
- M&S Cheshire Oaks Store - Community
- M&S Cheshire Oaks Store - Energy
- M&S Cheshire Oaks Store - Materials
- M&S Cheshire Oaks Store - Waste
- M&S CHESHIRE OAKS STORE - WATER
- WWF RUMAKI
- Donkey Power at M&S Flower Supplier
- Shwopping: Joanna's trip to Senegal
- Agricultural Shows 2014
- Open Farm Sunday 2014
- Dementia Friends
- Bristol Green Week
- Medal celebrations at the Chelsea Flower Show
- Plan A 2020
- Cleaning Up Britain's Beaches
- Shwopping Update
- Talking Retrofits and Reincarnation
- Sparking Action on Youth Unemployment
- Sustainable Raw Materials
- A Resilient Business
- Using Mobile Technology
- Our first Food store opens in Paris
- Open Farm Sunday 2014 - the best one yet!
- Tackling a recycling challenge
- RBL & M&S commemorate WW1 with Lights Out
- Get out for the Big Butterfly Count
- Recognising The Next Generation of Business Leadership
- 'Sharership' is the new leadership
- Seafood sourcing and marine protection
- Responsibly Sourced Game at M&S
- PEOPLE: THE SECRET TO SAVING THE RAINFOREST
- 20 YEARS OF ONLINE RETAIL AND WHAT COMES NEXT
- Just got your exam results? Hear how to start your career at M&S
- ‘ONLY M&S’ THIS AUTUMN
- Developing Marks & Spencer approach to water stewardship
- A partnership built on more than coffee and cake
- Legion launches brand new London pop-in centre
- Working in partnership to spark innovation within business
- The Champion 'Dine in' mushroom grower
- In touch with local communities – making Leeds ‘child friendly’
- CHINESE E-COMMERCE SET TO TAKE CENTRE STAGE
- 20 years of FSC and why roads cause deforestation
- Economy and nature cannot be separated
- Local schools buy their own healthy breakfast
- Our Animal Welfare Policy
- Ecclesall Road, A Sustainable Showcase
- Joanna visits Senegal
- Mark Robins' Milk
- UNICEF Cookstove Project
- Coffee with a Conscience
- Fill it, Then Fold it
- We Pass the Test on Animal Testing
- Ethical Consumer
- Stratford City Sustainable Store
- Zero Waste to Landfill
- Simply Food Stores
- Queen's Awards for Enterprise
- Chinn Family Asparagus
- Cheshire Oaks Store
- Guide to Recycling
- Keep on Running
- THINK INNOVATION: How we’re encouraging innovation across M&S’
- Why M&S is proud to join Collectively - a new global sustainability movement
- Putting service in the spotlight
- Silver and Beyond – Foods Sustainable Factory Programme
- Proud to support The Royal British Legion
- M&S in search of star bakers
- M&S Agricultural Leadership Programme
- Working together to stop waste
- 36 hour data dive with charity partners
- The biodiversity business: Making green count
- Floods destroy. Be prepared
- Revolution and the rise of refrigeration
- Exploring the M&S Archive
- Our best Coffee Morning ever!
- The business of reducing emissions
- 10 years of Marks & Start
- Cooking up solutions to climate change
- Leaning on Ethical Trade
- Stay New for Sustainable Clothing
- More than the sum of the parts – an Economy that works for all
- Human Rights Day - Why It Matters
- Greening the gas grid
- 2014 – A Year in Review for Sustainable Business
- 2015 – A year in Preview for Sustainable Business
- New Festive Freeze campaign to tackle food waste
- Debunking freezer myths to help reduce food waste
- Wellbeing Week for Food Supply Chain Workers
- One Christmas card can make a difference
- Joanna Lumley invites the nation to Eat The Rainbow
- Fighting for Forests: The Leuser Ecosystem
- Davos 2015: 10 reflections on the state of sustainable business
- Celebrating the Pride of M&S
- Making a lighter footprint – Our first sustainable footwear
- How social media and good old fashioned customer engagement attracted a Hollywood superstar to Newport
- Can off-site construction deliver on its promise?
- Resource 2015: Circular Economy Challenges
- Celebrating Fairtrade Fortnight 2015
- WWF Living Planet Report - Businesses are part of the solution
- Relationships matter: Fairtrade coffee in Ethiopia
- The legacy of Cheshire Oaks
- Our first community room
- A new era of collaboration?
- Successful in-market trial demonstrates the closed loop potential for CPET trays
- Earth Hour - Lights, Camera, Action
- Our differences make us stronger
- Enhancing young lives, every day
- Celebrating 30 Years of New Fashioned Banking
- Our Approach to Sourcing
- The Times Top 50 Employers for Women: we made it again!
- M&S supports the VE 70th Anniversary
- Big Beach and Waterway Clean-up 7-13 May 2015
- Power to the people: Making Energy Matter
- Valuing the future
- M&S Inspiring Women Network with Katie Piper
- Insight into Sand Bay’s Big Beach Clean-Up
- Reflections on Business Climate Summit, Paris May 2015
- Visit a farm on 7th June!
- Reflections on Plan A Progress
- Plan A: Being Transparent to be Credible
- World Oceans Day 2015
- Shwop & Sew Lab – Bristolians, give your clothes a second life!
- New from old: Rebuilding a Kenyan packing operation from recycled materials!
- Westminster Academy Mentoring Scheme
- Dame Kelly Holmes shows us what it takes to go the distance!
- Big Beach Clean-up 2015: The Results
- Let’s not just talk about the weather
- M&S support for high street regeneration
- Supporting our communities with M&S Energy
- Water, water everywhere! Ensuring the well doesn’t run dry
- Macmillan and M&S – working together in local communities
- Small project big difference
- Fair milk prices!
- Finding the Feel-good Factor
- Carrier Bag Charge
- Doing Good with Surplus Food
- The Asian Women of Achievement Awards
- Announcing the winners of the M&S Energy Community Energy Fund
- The Royal British Legion's Poppy Collection partnership with M&S
- Climate change – the case for business action
- Business fully supports the rapid shift to a low-carbon economy
- Life of a Plan A Champion
- 2016 Predictions
- EU Discard Ban
- Who are the Twitterati that inspire the Plan A Team?
- On the road to carbon reduction
- The M&S Christmas Card Recycling Scheme
- Sustainable Cotton: WWF & Marks and Spencer report from the field
- M & S PARTNERSHIP WITH SHELTER - RAISING £8 MILLION!
- M&S leads in global animal welfare benchmark
- What are the major agricultural themes in 2016?
- Buying in to Fairtrade
- Barrow Monkey and the power of Yammer
- International Women’s Day at M&S
- Innovation takes centre stage
- World Water Day - The power of water!
- Tomato Innovation - greener energy for the Isle of Wight
- M&S Energy visit 2015 Community fund winners!
- Pioneering Best Practice in the Fishing Industry
- Life at the “Big Fridge”
- M&S and Breast Cancer Now celebrate partnership!
- Celebrating our M&S Energy Community Energy Fund Winners
- Reducing food waste - ACS Hillingdon School visit
- WhatsApp? Join our School Leavers Programme #recruitment #talent
- World Oceans Day - What is M&S doing to protect our Oceans?
- Solar share offer raises the roof
- Claire Hughes on health and wellbeing: blog 1
- Be Yourself – LGBT+ @ M&S
- Celebrating M&S support for #lovefoodhatewaste
- M&S given green light to trial frozen food redistribution
- Blog 2: What’s all the fuss about Vitamin D?
- New 'Easy dressing' range in conjunction with The National Autistic Society
- RESPONSIBLY SOURCED RED GROUSE
- Giant starfish spotted on Swansea Beach!
- Sand Bay Big Beach Clean
- ADDRESSING OBESITY AND HELPING OUR CUSTOMERS MAKE HEALTHIER CHOICES
- M&S Pedal to Paris for The Royal British Legion
- Reducing antibiotic use in agriculture
- Essex Region - the Pride of M&S
- LOCHMUIR SALMON – 10 YEARS OF BEING RICH IN OMEGA 3
- Nature – the world's most productive factory – is under threat
- Announcing the ‘M&S Energy Community Energy Fund’ 2016 Judge’s Prize Winners
- Postcard from a Summer of Solar
- Committed to free range eggs
- Stand up for Human Rights
- The Big Innovation Pitch is back!
- FREE RANGE LABELLING
- M&S is on a sustainable journey with the Ellen MacArthur Foundation
- Does "clean eating" equal healthy eating?
- Securing the Future for Trees and Woods
- Acrylamide – what’s all the fuss?
- Using fewer antibiotics in agriculture
- Allergies and Intolerances – fact or fiction?
- Recognition for our leading approach to farm animal welfare
- Don’t just be a Colleague, be a Buddy
- Is 5 a day enough?
- Gender equality - time for change
- #AccessDay - Access all Areas, Access for All
- Is a Gluten Free diet unhealthy?
- Now there is even more reason for business to stand up for Human rights
- Our pitch to make innovation the ‘new normal’
- Cutting Back on Salt
- Join us in Making Earth Hour Matter
- M&S DAIRY FARMS: NOW IS NOT THE TIME TO CUT & RUN
- Introducing Skin Kind - a stylish solution for allergy concerns
- Join the Gluten Freevolution
- Adding Chilled Food To Our Food Surplus Scheme
- A year on from our first report, M&S is even more committed to standing up for Human Rights and helping to eradicate modern slavery
- M&S and National Grid: a successful partnership for Demand Side Response
- Plant Based Diets
- Making Every Moment Special in the Community - Northern Ireland
- Quality Uniform for Quality Kids
- Helping our local communities by doing more with our surplus food and waste
- Learning to Earning
- M&S looks to innovative solutions in denim, for a more positive environmental impact
- World Water Week – Our Water Stewardship Journey
- RSPCA ASSURED DAIRY FARMS
- M&S CELEBRATES 50 YEARS IN NORTHERN IRELAND
- Connecting with our Past
- Working together to beat breast cancer
- The best job in the world…
- Business can help take the stigma out of mental health
- Introducing the Men’s ‘Shwop Suit’
- Our Ocean Conference in Malta
- There is no place for modern slavery in any business
- Why we’ve joined the call to action on the Cerrado
- The 2017 World Cocoa Foundation’s annual partnership meeting – collaboration, investing in standards and building capacity
- Celebrating 8 years of fundraising for the Royal British Legion
- ‘Momentum for Change’ for carbon reduction
- One step closer to a renewable UK
- M&S, Paddington and NSPCC – Christmas 2017
- Collectively: how 100 ‘intrapreneurs’ are hoping to inspire big business to tackle inequality
- Protecting our oceans in 2017: Blue Planet II, Sky Ocean Rescue and fewer plastic bags
- Health blog: diet and cancer – what’s the latest evidence?
- M&S continue 12-year tradition to support Shelter at Christmas
- How M&S Energy is helping us keep the lights on and the kettle boiling this Christmas
- FULL OF BEANS - Empowering women to help tackle climate change in the coffee industry
- Sophie's review of Paddington 2
- Two million meals in time for Christmas
- Health Blog – What’s hot in health?
- European Broiler Ask: why M&S has signed up to the new, poultry animal welfare campaign
- Dry January – is it worth it?
- The Return of Cottonopolis
- International Human Rights Conference
- Happy Fairtrade Fortnight
- The Revolution Continues – Caring Through Clothing
- Health impact of processed foods – good or bad?
- #RedbridgeTogether
- Using Systems Thinking to make sense of complex real-world sustainability challenges
- Industry Roundtable On Soy – Working Together To Protect Vulnerable Landscapes
- M&S develops ‘ideal’ day in the life of retail employees
- This year Fashion Targets Breast Cancer and M&S are making a statement against breast cancer. This is the call for our campaign
- When it comes to beef – British is best
- Acting on Plastic
- 134 years of history, 70,000 historic objects, 1 nationally accredited retail archive
- Let’s Mush with M&S
- Reducing calories in our indulgent categories
- Volunteering for businesses: how an innovative approach can unlock the potential of a busy workforce
- Human Rights: it’s time to move faster and collaborate more
- World Oceans Day: why we’ve backed the Responsible Fishing Scheme and the Global Ghost Gear Initiative
- The Autumn Winter 18 Marks & Spencer Press Show
- Sourcing cotton responsibly for our range of babywear
- An Iconic Design Reimagined for the RAF’s Centenary
- New, essential reading for clothing brands, and retailers - CottonUp, the guide to sourcing sustainable cotton
- Inspiring, creative and efficient: the Interfilière lingerie Trade Fair in Paris
- The high street is changing – how can we ensure communities are able to thrive?
- Meet The Winners Of The New-Look M&S Energy Community Energy Fund
- Get in on the Act – Fun at the #Fringe
- My role in the digital transformation: Mobile, Pay, Go
- Celebrating 100 Years of Serving Scotland
- Unveiling a new twist to the Pride of M&S Awards
- Back to School with BackCare
- The story behind the waistcoat
- M&S helps to tackle mental health in Derry~Londonderry through 10 Communities
- How we get #HomeInspo
- The Significance Of ‘Responsible Wool Standards’ As M&S Launches First Certified Products
- Putting Plan A at the heart of our fashion business
- Putting people at the heart of our businesses
- A huge thanks to M&S for its invaluable support to Style for Soldiers
- Protecting our planet: M&S packaging trio named Team of the Year
- The Veterans Network: Supporting our armed forces
- How partnering with M&S is helping Power to Change to get even closer to communities
- Turning Retail Purple
- Human Rights: We need more collaborative action to gain traction
- Too much plastic isn’t fantastic
- Keeping Forests Standing: The Beating Heart of a Sustainable Food System
- Mobile, Pay, Go: We're enabling more customers to experience the checkout free checkout
- Celebrating our Award-Winning Virtual Assistant
- Gender, climate change and youth empowerment: Our collaborative programme sees success for Peruvian coffee growers
- #standup4humanRights
- Over five million meals dished out to communities through M&S redistribution scheme
- Collaboration is key to achieving responsible chemical management
- Our Plastics Plan: What we’ve achieved in the first four months
- Sparks Customers Raise £5 million for Charity – all through swiping their Sparks card!
- Plastic Hackathon: We’ll go faster and further together
- Responsible Recruitment Week: Why scaling responsible recruitment is vital to tackling food labour shortages and preventing modern slavery
- Global Business Benchmark on Farm Animal Welfare: proud to be recognised again for our leading approach to farm animal welfare
- A transparent cuppa – mapping our tea and coffee supply chains
- 12 take outs from M&S Responsible Recruitment week
- Celebrating IWD: M&S Joins Better Than Cash Alliance
- Think global but #showthelove locally
- Water for All: Dialling up collaboration
- A Circular Economy success story worth hanging around for
- Consumers’ quest for convenience – embrace digital first or risk getting left behind
- M&S style inspiration service Tuesday wins Drapers Award
- New wave of tech start ups helping to put digital innovation at the heart of M&S
- M&S Celebrates Pride
- How our love of data made a difference
- Extending Easy Dressing - Introducing DreamSkin®
- Suggest to Steve: How my idea to help customers reuse at Market Place came to life
- Protecting the Magic and Modernising the Rest: Food Store Renewal Trial Underway at Hempstead Valley
- The Big Exchange
- Bringing the infarm urban farming (r)evolution to the UK with Marks & Spencer
- Celebrating 15 years of Marks & Start
- Recycle Week: Putting recycling into our own hands
- Supporting the Bahamas
- Who would have thought we could have a pop up in Soho?
- 25 years of Fairtrade: Celebrating our partnership with M&S
- Mental Health Day: Putting our minds at the fore
- Celebrating 20 years of the M&S Milk Pledge
- M&S partners with Women in Data
- How we’re sharing our digital expertise with our local community and working to correct the gender imbalance in tech
- The Lingerie Trends that have shaped the Decade
- M&S Top 10 Food Trends for 2020
- Building on our chicken welfare standards with new Hubbard range
- Saying no to the status quo: why I chose an M&S apprenticeship over university and haven't looked back!
- Making our denim better for people & the planet
- Making the perfect match: how we’re using data to revitalise our mentoring scheme
- Josna's story: celebrating women in our supply chain
- How our colleagues have helped shape our NHS support
- How we're marking the 75th anniversay of VE day
- Making sustainability part of our family of businesses
- Let's show our pride!
- M&S Rochdale Riverside: brand-new store ready for customers to shop with confidence
- Sharing the sustainability stories of our materials online
- It’s delivery day with Ocado
- Engaging, involving and fast-moving: my first year as an M&S Enterprise Grad
- Sustainable seafood: building on our commitment
- Recycle Week 2020: sparking change together
- National Inclusion Week: Making inclusion an everyday reality at M&S
- World Mental Health Day: Making mental wellbeing a part of our everyday
- Helping prevent holiday hunger in our communities
- Why supporting the Poppy Appeal is more crucial than ever before
- Women in Data Week
- How my experience helped to make M&S a more accessible retailer
- What makes M&S salmon responsibly sourced?
- Bringing out the best in M&S: Congratulations to our Colleagues
- #10,000BlackInterns: Transforming the horizons for young Black people
- Sparking Change Together: Taking Action to Support Workers in our Supply Chains
- Holocaust Memorial Day 2021: “Be the light in the darkness”
- From Data Novice to Data Champion: How an M&S data apprenticeship turned a small curiosity into an everyday passion!
- Katie Bickerstaffe: ‘Why M&S is unlocking the power of alumni’
- Supporting the People at the Heart of our Supply Chain: New research shows Digital Wages and Supervisor Skills training combined supported COVID resilience in our partner factories
- The secrets behind creating Percy – the nation’s favourite pig
- WRAP Textiles 2030: Stepping up our sustainable clothing plan
- How M&S is adapting its beauty offer to post pandemic trends
- How we’re turbocharging online growth: Seven key changes to M&S.com over the past year
- Day of Enlightenment: How M&S is taking action one year on
- “M&S has changed my life”: How the Kickstart scheme helped an ex-footballer to find a new career in retail
- Show your PRIDE – always!
- Meet our Digital & Data Superwoman, Fiona Paton
- My career is in the fast lane: What it’s really like to be a HGV driver for M&S
- Podcast
- PODCAST: Series One, Episode One – The cotton challenge
- The M&S Podcast: Series One, Episode Two: The horsemeat crisis and how it has changed the industry
- The M&S Podcast: Series One, Episode Three: Responsible business: tackling Modern Day Slavery in supply chains
- The M&S Podcast: Series One, Episode Four: Empowering ‘intrapreneurs’ within the workforce
- The M&S Podcast: Series One, Episode Five: David Gandy speaks to M&S
- Episode 6 of the M&S Podcast: The rise of Vegan Living, Flexitarians and Vegan-Friendly Products
- Blog
- Careers
- Contact
-
Search
EXTENDING THE M&S BRAND
© 2021 Marks and Spencer plc